ABINTRA® Mangoe Panna Cotta

ABINTRA® Mangoe Panna Cotta Recipe Ingredients: • 1 ABINTRA® Satchet • 1 cup (112g) coconut milk • ¾ cup (86g) mango pulp • 1 Tbsp. Vanilla • ½ Tbsp (4g) Unflavored Gelatin • 3 Tbsp cold water Process: 1. In a small cup add the unflavored gelatin, water and mix with the help of a…

ABINTRA® Ice Pop

ABINTRA® Ice Pop Have fun making these easy, sugar-free, homemade orange popsicles Recipe Ingredients: 1 ABINTRA® Satchet 1 Banana 210ml water 110 ml fresh orange juice 150g (5.3oz) Coconut Greek Yogurt, unsweetened Process: 1. In the blender, add the content of the Abintra® envelope, the water, the banana in pieces, and turn on low speed,…